Best Cured Ham -Verified Brand List

Are you looking for the best cured ham from trusted brands on the market? Our experts researched a variety of the popular cured ham at all prices in the market. Check out our favorites, and read product details to get all the information you need to make the best choice!

Choosing the best cured ham can be challenging. With so many models on the market, how do you know which one is right for you?

This buying guide will help you find one.

Our system considers a set of factors to make the trending list, which includes:

  • Product & brand value
  • Features & specifications
  • Durability, quality & longevity
  • Consumer ratings & reviews
  • Product price & warranties
  • Size & materials
  • Accessories & Tips for Organization
  • Style & Design

We’ll discuss different types of cured ham and key features to look for when deciding. Let’s get started!

Best cured ham With Specifications

Although the “best” cured ham makers will always come down to a slight amount of subjectivity, we scoured the web and did our research to find the top brand producing some of the most reliable and widest range of cured ham  in the business. If you want the easiest way to measure your product before using it, you will probably also like our list. Additionally, if you want more products to add to your collection, our list of the best cured ham on the market is a great place to start.

1. Petite Country Ham 3-4 Pounds

Features :

  • Virginia’s Finest salt cured Virginia Country Ham. The best ham you will ever taste. Compare to Smithfield or Edwards brands. Great Every Day Ham & Wonderful Gift for All Occasions!
  • Boneless, 3-4 lbs already cooked, Ready to Serve. Ships Well, Shelf -life 10 days non-refrigerated, 8 Weeks Refrigerated, 6+ months Frozen
  • Great alone, with cheese, on sandwiches & biscuits, in soups, salads, pastas, omelettes, and potatoes
  • Salt Dry Cured Local. Perfect Petite Ham for Easter, Christmas,Thanksgiving, New Year’s, Every Day & Entertaining Ham. If Whole Ham is not available, Please consider the Virginia Gourmet Country Ham Slices.
  • If you desire the ham to be delivered before Christmas, we suggest you order before December 6th

Additional Info :

Color Red
Item Dimensions
Height 10
Width 6
Length 6
Weight 3

2. Serrano Ham Bone in from Spain 15 – 17 lb + Ham Stand + Knife – Cured Spanish Jamon with NO Nitrates or Nitrites All Natural – GMO & Gluten Free

Features :

  • Ingredients: Pork ham, Mediterranean Sea salt. Cured for 12-16 months. All natural, minimally processed and no artificial ingredients. Contains no nitrates or nitrites except for the naturally occurring nitrates in sea salt. HOOF REMOVED ACCORDING TO US LAW. USDA approved.
  • This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air produces a superb traditional cure.
  • The cured serrano ham is a product made from the best pieces of pork that have been selected to produce a 100% natural product after the salting and curing process, thus achieving the best aroma and flavor.
  • It has a characteristic color that changes from pink to purply red in the lean part in addition to the shiny appearance of the fat. It also has a delicate yet salty flavor and a pleasant, characteristic aroma.
  • Should be stored away from sunlight. Whole, bone-in, skin on and hoof removed according to US Law. USDA approved. Cardboard box for safe transit.

Additional Info :

Item Dimensions
Height 7
Width 12
Length 23
Weight 16

3. Hobe’s Country Ham Old Fashioned Salt and Sugar Cured Country Ham Slices 2 – 8 Oz Packs

Features :

  • Salt & Sugar Cured Country Ham
  • Produced In The Foothills of the Blue Ridge mountains
  • Great Southern Staple
  • 2 – 8 Ounce Packs
  • No Refrigeration Needed Until Opened

Additional Info :

Item Dimensions
Weight 0.5

4. Rays Country Ham – 2 1/4 lb. / 3 – 12 oz. Packs – Blue Ridge Mountain Cured

Features :

  • ☆ A TASTE FROM ANOTHER PLACE IN TIME ☆ – You have found it! Most processed ham brands claiming to be Country Ham are very different from our natural air-dried Country Hams as cured for generations on the family farms of Appalachia.
  • ☆ RAY’S RESTAURANTS ORIGINAL STYLE ☆ – Ray Goad was a food service pioneer as the first to serve his famous Country Ham Biscuits in a fast food restaurant.
  • ☆ SURPRISE FRIENDS & FAMILY WITH A GIFT OF COUNTRY HAM ☆ – Sharing of good food is our way of showing we care. A gift of Rays Country Ham will bring them home again
  • ☆ EACH PACKAGE INCLUDES CENTER SLICE AND END CUTS OF PREMIUM QUALITY COUNTRY HAM. ☆ – Those who know how real Country Ham tastes choose Ray’s Country Ham slices knowing it comes from a family dedicated to this traditional artisanal craft for 75 years!

Additional Info :

Item Dimensions
Weight 2.25

5. Iberico Ham “Pata Negra” Bellota Shoulder Cured for 2 Years, 50% Iberico Breed, 12 Pounds, 20-25 Servings + Ham Holder + Carving Knife Set + Guide

Features :

  • Iberico Ham “Pata Negra” Bellota Shoulder, 50% Iberico Breed, Imported from Spain
  • Produced by Jamones Blázquez in Guijuelo, Salamanca, Spain, Cured 2 Years
  • Includes Ham Holder Gondola Model + Carving Knife Set
  • How to Slice Iberico Ham DVD Guide
  • The average weight of ham is 12 pounds, Between 25 and 30 Servings

Additional Info :

Item Dimensions
Weight 12

6. Rays Country Ham – 16 lb. – Whole Bone-in Country Ham – Blue Ridge Mountain Cured

Features :

  • ☆ CAROLINA COUNTRY HAM ☆ – We follow the traditional methods for curing hams that our family has used for generations. The USDA requires that Country Ham be cured in salt and air-dried until it has lost 18 percent of its weight in water and contains 4 percent salt. As we gently age our hams with ambient temperatures matching the annual seasons, the once humble ham becomes what can only be called a Country Ham, with the addictive taste, aroma, and texture like no other.
  • ☆ AGED SALT & DRY CURED HAM.☆ – Country Ham harks back to how food was preserved for generations on the family farms of the Blue Ridge Mountains before electricity. In the aging process, a benign mold on the ham is typical and expected. Mold is removed by scrubbing the ham with water and a brush. If you love Country Ham, you will find the saltiness is intense and just right. If you are new to Country Ham and don’t like strong salty tastes, this Ham might not be for you.
  • ☆ A TASTE FROM ANOTHER PLACE IN TIME☆ – Folks who grew up eating Country Ham give us five-star reviews and tell us that they have “finally found it.” But our story also attracts those who are expecting their Mother’s City Ham, and we are just as disappointed as they are when they don’t like it. Bon Appétit Magazine says it best: “To Southerners and pork devotees, Country Ham is legendary: an exquisite dry-cured artisanal meat rivaling prosciutto in its rosy-hued perfection.”
  • ☆ SURPRISE YOUR FRIENDS & FAMILY WITH A GIFT OF COUNTRY HAM☆ – Sharing of good food is our way of showing we care. When families relocate, often they can’t find the foods and tastes they remember and long for. A Whole Bone-in Ray’s aged dry-cured Country Ham will bring back that familiar aroma and taste of home we never forget.
  • ☆ COMPLETE WITH AN “OWNER’S MANUAL.”☆ – From the day your ham arrived from our farms, we have followed the traditional artisanal methods for curing hams that our family has for used for nearly 75 years! We care so much about our hams we include with each Whole Country Ham complete instructions for how to care for your ham and the options for preparing it to be enjoyed.

Additional Info :

Item Dimensions
Weight 16

7. Serrano Ham Bone-In “Legado De Liedos-Altos De Iberia” by MONTE NEVADO | Ham Holder + Knife | 15 mo. | 14-17 Lbrs. | No Nitrates

Features :

  • SERRANO HAM BONE-IN “LEGADO DE LIEDOS-ALTOS DE IBERIA” by MONTE NEVADO | HAM HOLDER PRO + KNIFE | 12-15 mo. | 14-17 Lbrs. | NO NITRATES
  • El Legado de Liedos de Altos de Iberia is a quality Serrano ham. Its contribution of fat allows it to heal slowly and naturally with airs from the mountains that surround the Altos de Iberia wineries. It is characterized by being a cured ham with little salt. Without missing these principles, the Legacy of Liedos is the smallest and with less fat than those made in Altos de Iberia, so it needs less time to mature.
  • it has an average cure that exceeds 15 months, although each ham has its right cure time.
  • Tasting note: Meat has hues ranging from pink to purplish red with a fine grain, and may occasionally show tyrosine crystals as a result of its lengthy curing process. Characteristic fragrance of delicately cured meat .
  • The fame of the Alto De Iberia ham is a matter of experience: for many years we have known how to find the key to a unique maturation process. We select hams from heavy pigs, which allows us to extend the curing process for an average of 24 months. When it’s ready, exits our main gate: it has reached its moment of perfection.

Additional Info :

Color Skin-on
Item Dimensions
Height 6
Width 12
Length 31
Weight 16

8. Rays Country Ham – 1.5 lb. / 3 – 8 oz. Packs – Biscuit Cuts – Blue Ridge Mountain Cured

Features :

  • ☆ AN ALL-AMERICA FAVORITE☆ – Ray’s Country Ham Biscuit Cuts are from the same quality cuts of ham as our original slices, but perfectly portioned to match-up with biscuits. No food says “Southern” or “comfort” more than Country Ham Biscuits.
  • ☆ A TASTE FROM ANOTHER PLACE IN TIME☆ – Ray Goad was the original pioneer of the fast food “breakfast” serving his famous Country Ham biscuits. Now you can share with your family that traditional flavor of authentic Country Ham Biscuits for family breakfasts every day and for special occasions.
  • ☆ RAY’S ORIGINAL STYLE – PREMIUM QUALITY☆ – The best Country Ham harks back to the way food was preserved on the family farms of Appalachia before electricity and refrigeration. Methods handed from one generation to another curing hams naturally by rubbing them with salt, and sugar, and other spices creating that distinctive taste that can only be described as Country Ham.
  • ☆ SURPRISE YOUR FRIENDS & FAMILY WITH COUNTRY HAM BISCUITS☆ – Sharing of good food is our way of showing we care. Ray’s naturally aged and dry-cured Country Ham Biscuits are sure to make you the hero when you are the one that brings them to family picnics or pot-lucks with friends or the office.
  • ☆ BISCUITS FOR YOUR HAM ARE EASY☆ – At Ray’s we were raised on Granny Goad’s homemade buttermilk biscuits, and maybe you like to also make your own. But for a quick and reasonably good second choice we recommend the frozen biscuits found in your local market. We especially like Pillsbury Grands Southern Homestyle Buttermilk Biscuits, Mary B’s Buttermilk Biscuits, and Walmart’s Great Value Frozen Buttermilk Biscuits.

Additional Info :

Item Dimensions
Weight 1.5

9. Serrano Ham Bone in from Spain 15 – 17 lb with Ham Stand & Knife – Cured Spanish Jamon with NO Nitrates or Nitrites all Natural – GMO Free and Gluten Free

Features :

  • Ingredients: Pork ham, Mediterranean Sea salt. All natural, minimally processed and no artificial ingredients. Contains no nitrates or nitrites except for the naturally occurring nitrates in sea salt. HOOF REMOVED ACCORDING TO US LAW. USDA approved.
  • This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air produces a superb traditional cure.
  • The cured Serrano Ham is a product made from the best pieces of pork that have been selected to produce a 100% natural product after the salting and curing process, therefore achieving the best aroma and flavor.
  • It has a characteristic color that changes from pink to purple red in the lean part in addition to the shiny appearance of the fat. It also has a delicate yet salty flavor and a pleasant, characteristic aroma.
  • Should be stored in a cool, dry place, away from sunlight. Best consumed within 6 months of purchase. Shelf life once opened is 1 month. Format: Whole, bone-in, skin on and hoof removed according to US Law and USDA.

Additional Info :

10. Serrano Ham Shoulder Bone in from Spain Approx. 10-11 lb + Ham Stand & Knife – Cured Spanish Jamon – NO Nitrates or Nitrites All Natural – GMO & Gluten Free

Features :

  • Ingredients: Pork ham, Mediterranean Sea salt. All natural, minimally processed and no artificial ingredients. Contains no nitrates or nitrites except for the naturally occurring nitrates in sea salt. HOOF REMOVED ACCORDING TO US LAW. USDA approved.
  • This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air produces a superb traditional cure.
  • The cured serrano ham is a product made from the best pieces of pork that have been selected to produce a 100% natural product after the salting and curing process, thus achieving the best aroma and flavor.
  • It has a characteristic color that changes from pink to purply red in the lean part in addition to the shiny appearance of the fat. It also has a delicate yet salty flavor and a pleasant, characteristic aroma.
  • Should be stored away from sunlight. Best consumed within 6 months of purchase. Shelf life once opened is 1 month. Presentation: Whole, bone-in, skin on and hoof removed according to US Law. USDA approved. Cardboard box for safe transit.

Additional Info :

Item Dimensions
Height 5.118110231
Width 10.629921249
Length 31.1811023304
Weight 10.471957445

You should ask yourself four questions before buying the best cured ham. These questions will help narrow down your choices and ensure that you don’t buy any of the best cured ham and make them useless or out of style. To save money, shop around first or research and check prices on online stores.

1. Is the best cured ham right for your needs?

The question that you have to ask yourself before buying any of the best cured ham is whether or not they will suit your needs. Besides, you must clearly define what your needs and purposes are. From there, you can choose the best product and serve it according to your requirements.

2. How many competitors does it have?

Many different factors go into answering this question. The number of competitors can vary greatly depending on the best cured ham you are dealing with and the scope of your business model.  Knowing how these factors can affect your market share is important when deciding whether or not you should enter a new market.

3. Can I buy something similar cheaper elsewhere?

One of the most common questions that a lot of customers ask is, “Can I buy something similar cheaper elsewhere?” The short answer is no. When you are looking for a quality cured ham, the most important thing to know is that cheap is not always better. You should carefully research the best cured ham before buying and consult the prices on some online sales websites to make the best decision.

4. What is the return policy?

Return policy is the most important thing to consider regarding the best cured ham from a manufacturer. If you’re unsatisfied or something goes wrong with your purchase, you’ll want to know that you have some way to go about it. Additionally, we’ve compiled a list of highly reputable brands based on their return policies and customer service to help people find and choose the best cured ham.

Best cured ham Buying Guide

Materials

There are many different qualities of materials, but it isn’t easy to pinpoint a single specific quality that defines high-quality. Most people will agree that high-quality materials have a long lifetime and don’t rust or break easily, for example, stainless steel. Expensive pieces tend to be more durable because the lower-priced options often use cheaper, less durable materials to cut costs.

In some cases, the more expensive alternative may not necessarily be higher quality than a less expensive option, so compare prices and research before making any purchases. It’s best to go with what you can afford while still getting a high-quality product.

Easier to clean and use

Everyone loves a good product that will last longer without breaking or needing maintenance to keep it running smoothly! We all have busy lives, so it’s best to buy something that will save you time on daily tasks instead of wasting hours weekly.

This best cured ham is easy to maintain because of its simple design, making it very easy to clean! You can wash your best item in about 10 seconds or less! And best of all, if you do run into any trouble with your product, you can take advantage of the product’s warranty and get it replaced for free.

Durability

The durability of the best cured ham is one of the essential things to consider while making a purchase. The best item will last longer and provide better value for your money. People always want the best for themselves, including the best cured ham. Many people are not sure if they should spend money on them. If you can choose between two types of something, one has better quality than another. 

People do not want to spend more money buying a good product, so they review sites before purchasing items. Therefore, you can learn what others think of confident best cured ham available before deciding if it’s worth spending your hard-earned cash on them or not. Review sites give customers information about the best items. Therefore, when shopping, you should choose the best cured ham available with high durability to avoid wasting money.

Manufacturer

If you are looking for the best cured ham available, don’t be fooled by what the manufacturer announces. When it comes to the best quality products, some of your favorite brands might not even make it. 

The best products are often not as advertised because the better the item, the lower the returns on investment for selling it. Advertising costs outweigh what can be made a good enough quality sale to be worth spending money on.

The culture has also desensitized consumers to marketing schemes, so you won’t see many people getting fooled by fancy ads anymore-especially not on social media. Some of these lower-quality products offer lower prices than more reputable ones without compromising quality, but if they’re, why look at price first before any other reason!

Avoid common mistakes

It’s not unusual to make mistakes when using a product, especially the first time. If you have color-blindness or not, you must pay close attention to the color descriptions and be sure you understand them before purchasing anything.

You have to read all reviews from customers. Even the small things about it are an invaluable resource for making the best decision when shopping for new products that will improve your life. So don’t forget to read reviews on the best items before purchasing them.

This way, you can get more information about what people think of the confident the best cured ham available, rather than just reading about it on their package or website. Anything of sale does not always give the best idea of what the customer thinks.

The Verdict

Yes, these cured hams have very similar appearances, and the features are largely the same. That said, there are differences in performance, design, and how well they work when the rubber meets the road. This side-by-side comparison will help you navigate the differences and identify the cured ham best suits your needs.

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